Swollen Around The Cuticle

^ - ^

Yes, finally after all this time I start to write a little on my blog .. boredom? for the desire to share my experiences with people ... Finally came the Christmas holidays (or are almost finished already) but I got my best friends and I'm having a casino ... hope all goes beneeee (: today we will perhaps in the disco:)

xoxo, G;)

V.bernardelli Gardone Mod 60

super Christmas gifts this year !!!!!!!!!!

For the series, does anyone know that I love the bags: D

The first place surely goes to the gift from my boyfriend. The Louis Vuitton Speedy 30.

I told him, jokingly, that if I had loved was present ... but he has taken at its word. This is certainly the most valuable thing I own. I have nothing else that cost even half of this bag.

My sister, however, gave me a beautiful bag of Max & Co. Perfect for the winter, huge, everything is in it.

My parents, I took the suitcase that I use at work. I really like because it's not the classic doctor's trunk is made to hold a laptop and I can use, if desired, on other occasions.

Finally I would like to mention a very good hand cream, given to me by my aunt, the smell of lavender. E 'maximum moisturizing and dries to a second and the scent is delicious. The brand is Compagnie De Provence.

Labor Cost For Database Design

The Gospel According to Jesus Christ

I'm sorry to write that which I write.
Why many will say that Saramago is a great writer and this is a great book.

But for me it was a nuisance that I can not describe. I spent a lot of time to read it and every time I felt sick to think how many pages I still remained. (Note also 350 pg!).

I expected totally different, more ironic, biting, sarcastic. Instead I was wrong.
Much of the book is devoted to the period before birth of Jesus, as I expected it to be more like a remake of his adult life.

One interesting part was that the encounter between Jesus and God in the lake, the rest does not say anything new.

In addition, the fact that it is written without dialogue punctuated makes it even more challenging.
Well, I do not recommend 100%.

Jim Naborsoh Mine Papa

pie with zucchini and prosciutto

Yesterday I ventured into a new culinary experiment. Always easy given the huge gaps in my theme.
So I left one of the simplest things, but most good (salty sweet beats 2000 to 0) in the world: the pie.
Here are some tips to resubmit it.

INGREDIENTS: Pasta

brisee (Which I bought, of course, already done. I used to Giovanni Rana, very good)

300 g zucchini (about 2 zucchini)


blondes

2 onions 120 gr of cooked ham (I bought one already cut into cubes = minomo effort, maximum results) 2 eggs



Extra virgin olive oil (I, as always, I used my trusty Oil Heart, you name it)

100 ml cream

emmental cubes, quantities at will: D

Salt and pepper


1. Cut the zucchini into julienne strips and onions into rings or as you like.
2. Let fry vegetables with a little 'to oil and let them cool a bit '
3.Sbattete the eggs with the cream, adding salt and pepper.
4. United ham, cheese and vegetables in the bowl
5.Mettete baked pasta (the purchase is perfect, it is already stretched, and has already cut the parchment paper with which to put it in the bowl!) And punteggiatela with a fork, but without bucarla .
6. Place the mixture of step 4, trying to match as closely as possible.
7.Versate the mixture of step 3, trying to put out over the entire cake (ps: it is easier than it looks, because the cream makes the mixture thick)
8.Ripiegate the edges of the cake
9. Put in oven, warmed and bake at 200 degrees for about half an hour. If you see that you get up too, you can Buchelli with a fork.

would be eaten cold or warm. We
yesterday we were so hungry that we would wait 10 minutes from the oven.
I assure you that it was the same good: D